Vegetables Bharwa / Stuffing Masala

Bharwan Masala is a spiced stuffing blend used in Indian cuisine for making stuffed vegetable dishes (Bharwa) like okra (bhindi), eggplant/brinjal (baingan), bitter gourd (karela), potato (aaloo) , onion (pyaz) and capsicum (shimla mirch). It provides a concentrated, tangy, and aromatic flavor without needing to toast and grind spices separately.

Ingredients :

• Coriander seeds (Sabut Dhania)

• Cumin seeds (Jeera)

• Fennel seeds (Saunf)

• Mustard seeds (Rai)

• Nigella seeds (Kalonji)

• Dry mango powder (Amchur)

• Kashmiri red chili powder

• Salt

• Turmeric powder (Haldi)