

Moong Dal Masala Badi
Moong dal masala badi are sun-dried dumplings made from a spiced moong lentil paste. They are nutritious, rich in protein, and are used to make flavorful curries or as a crunchy snack.
Ingredients :
Yellow Moong Dal
Asafoetida (Heeng)
Ginger (Adrakh)
Green Chilies (Hari Mirch)
Salt (Namak)
Cumin Seeds (Jeera)
Coriander Powder (Dhania)
Turmeric Powder (Haldi)
Black Pepper (Kali Mirch)
Garam Masala
Red Chili Powder (Lal Mirch)
Clove (Laung)
Black Cardamom (Badi Elaichi)