

Chana Dal Papad
Chana dal papad is a thin, crispy Indian snack made from a dough of ground split chickpea (chana dal), along with spices like black pepper, asafoetida (hing), and salt. It is a popular accompaniment to meals and is also enjoyed on its own.
Ingredients :
Chana Dal
Cumin Seeds (Jeera)
Black Pepper (Kali Mirch)
Red Chili Powder (Lal Mirch)
Asafoetida (Heeng)
Salt (Namak)
Baking Soda
Papad Khar